A LA CARTE

Good food brings people together.

Our à la carte menu was created for sharing, conversation, and unhurried evenings. Each dish is prepared in-house and designed to pair naturally with a cocktail, a glass of wine, or simply good company.

Whether you’re joining us for a quick bite or settling in for the evening, the menu is meant to be enjoyed one plate at a time.

TAPAS

CHORIZO MEATBALLS 15

two beef & pork meatballs, spicy tomato sauce, homemade focaccia bread

GAMBAS AL AJILLO 20

tiger shrimp, garlic olive oil, in-house brioche bread

BEEF CROQUETTE 15

in-house beef sausage, sharp 5-year-old cheddar, and creamy mashed potatoes, guajillo mayo and crunchy cabbage

PARMESAN & MOZZARELLA ARANCINI 17.9

served with mushrooms & truffle sauce

DESSERT

TIRAMISU 13.5