CHARRED SWEET POTATO SALAD
charred sweet potato, roasted corn, guajillo pumpkin seed dressing
GAMBAS AL AJILLO
tiger shrimp, garlic olive oil, in-house brioche bread
BEEF CROQUETTE
in-house beef sausage, sharp 5-year-old cheddar, and creamy mashed potatoes, guajillo mayo and crunchy cabbage
DEVILED QUAIL EGGS
quail eggs & baked prosciutto on a leek nest
SCALLOPS - SHRIMP CRUDO
scallops and shrimp, serrano pepper & cilantro dressing
PARMESAN & MOZZARELLA ARANCINI
served with mushrooms & truffle sauce
STEAK
medium rare steak, cipollini onion, potato pave, fried quail egg & chimichurri sauce
TIRAMISU CHEESECAKE
TASTING MENU 170
FOR TWO