CHARRED SWEET POTATO SALAD

charred sweet potato, roasted corn, guajillo pumpkin seed dressing

GAMBAS AL AJILLO

tiger shrimp, garlic olive oil, in-house brioche bread

BEEF CROQUETTE

in-house beef sausage, sharp 5-year-old cheddar, and creamy mashed potatoes, guajillo mayo and crunchy cabbage

DEVILED QUAIL EGGS

quail eggs & baked prosciutto on a leek nest

SCALLOPS - SHRIMP CRUDO

scallops and shrimp, serrano pepper & cilantro dressing

PARMESAN & MOZZARELLA ARANCINI

served with mushrooms & truffle sauce

STEAK

medium rare steak, cipollini onion, potato pave, fried quail egg & chimichurri sauce

TIRAMISU CHEESECAKE

TASTING MENU 170

FOR TWO